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Vegetable Samosa

A triangular pastry filled with vegetables and fried in oil. Two pieces served with mint yogurt sauce.

Ingredients:

  • All-Purpose Flour (for the pastry)
  • Potatoes (boiled and mashed)
  • Peas (boiled)
  • Onions (finely chopped)
  • Spices (e.g., cumin, coriander, garam masala)
  • Green Chilies (finely chopped)
  • Fresh Herbs (e.g., cilantro)
  • Water (for dough)
  • Oil (for frying)
Estimated Nutritional Breakdown (per 100g):
  • Fats: 12-18g
  • Carbohydrates: 25-30g
  • Proteins: 3-5g
Allergies
  • Potential Allergens:
    • Gluten (from the pastry)
    • None (unless specific spices or additives are used)

Indulge in the savory delight of our Triangular Vegetable Samosas. These golden, crispy pastries are generously stuffed with a flavorful blend of vegetables and traditional spices, making them the perfect snack or appetizer for any occasion. Each order includes two mouthwatering samosas, served with a side of refreshing mint yogurt sauce for an extra burst of flavor. Whether you’re craving a quick bite or hosting a gathering, our Triangular Vegetable Samosas are sure to satisfy your taste buds.

Ingredients:

  • Fresh vegetables (potatoes, peas, etc.)
  • Exotic spices
  • Pastry dough
  • High-quality cooking oil
  • Mint yogurt sauce

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